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A New Culinary Gem on Biscayne Bay: Gioia Hospitality Group’s Waterfront Vision

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A New Culinary Gem On Biscayne Bay: Gioia Hospitality Group’s Waterfront Vision Gioia Hospitality Group Behind Daniel's Steakhouse Signs Lease To Open New Waterfront Concept In Edgewater
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Crafting a Waterfront Experience

In the heart of Miami’s dynamic Edgewater neighborhood, a new culinary concept is poised to redefine waterfront dining. Gioia Hospitality Group, co-founded by the visionary duo of Thomas and Kassidy Angelo, has secured a lease at Aimco’s luxurious development at 560 NE 34th Street. This innovative restaurant is part of the group’s ambitious expansion plan, following the success of their Michelin Guide-recommended Daniel’s, A Florida Steakhouse, and D’s Sports Bar, recognized as the Best Sports Bar in Fort Lauderdale.

Set to open its doors in late 2027 or early 2028, this waterfront establishment will occupy an impressive 11,500 square feet, complete with 2,500 square feet dedicated to outdoor space, allowing diners to indulge in breathtaking views of Biscayne Bay while enjoying top-tier cuisine.

Architecture Meets Culinary Excellence

Designed by the renowned Rockwell Group, led by David Rockwell, the new venue will embody sophistication and elegance, reflecting the architectural pedigree that the firm is celebrated for. With a stunning outdoor bar situated directly on the bay, the restaurant aims to elevate the dining experience, allowing guests to immerse themselves in the serene allure of Miami’s waterfront.

Gioia Hospitality Group Behind Daniel's Steakhouse Signs Lease To Open New Waterfront Concept In Edgewater
Image courtesy of profilemiamire.com.

“This special location and extraordinary space gives us the opportunity to create something truly unique on Biscayne Bay,” shared Thomas Angelo, Co-Founder of Gioia Hospitality Group. His gratitude towards Aimco and their collaborative spirit is palpable, as they work together to curate a dining venue that not only showcases culinary excellence but also embodies the essence of Miami’s vibrant lifestyle.

A Vision Rooted in Community

Kassidy Angelo, reflecting on the significance of this project, expressed a personal connection to the neighborhood, highlighting the importance of accessibility for residents in Midtown and beyond. “This location allows us to introduce a whole new audience to the hospitality and quality we’ve built,” she noted. The restaurant is designed to be a community hub, inviting locals and visitors alike to experience an elevated standard of dining while fostering a sense of belonging.

Luxury Dining with Local Flair

The culinary direction of the new restaurant will draw heavily from Gioia Hospitality Group’s established reputation, particularly the acclaimed steak program at Daniel’s Miami. Guests can anticipate a menu that marries the finest steaks with pristine seafood offerings, all presented with the hallmark hospitality the group is known for. This commitment to quality and guest experience will be a defining characteristic of the new waterfront concept, setting it apart in Miami’s competitive dining landscape.

Setting New Standards in Edgewater

As the Miami real estate market continues to evolve, this new venture by Gioia Hospitality Group represents a significant investment in the region’s culinary future. Wes Powell, CEO of Aimco, emphasized the alignment of their vision with the luxurious lifestyle and design that the development aims to embody. This collaboration promises to create not just a restaurant, but a defining amenity that enhances the overall appeal of the property and serves as a destination for the broader community.

Gioia Hospitality Group Behind Daniel's Steakhouse Signs Lease To Open New Waterfront Concept In Edgewater
Image courtesy of profilemiamire.com.

Anticipating the Future

While details regarding the restaurant’s name and specific culinary offerings remain under wraps, the excitement surrounding this project is palpable. With a focus on luxurious dining experiences that engage the senses and a commitment to the local community, Gioia Hospitality Group is set to make waves in Miami’s culinary scene. As this waterfront concept takes shape, it will undoubtedly become a cherished destination, enriching the vibrant tapestry of Miami’s dining landscape.


Editorial note: This article was created by A Bit Lavish Miami’s Magazine as an original editorial reinterpretation based on publicly available reporting. Original source: profilemiamire.com. Read the original article here: https://profilemiamire.com/miamirealestate/2026/7/8/gioia-hospitality-group-behind-daniels-steakhouse-signs-lease-to-open-new-waterfront-concept-in-edgewater.
Images are used for editorial reference with source credit. If an image requires correction or removal, please contact A Bit Lavish.

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